Herbstapfel
Welcome to one of the most sustainable restaurants in town! The Herbstapfel convinces with a predominantly vegan cuisine with vegetarian components. In one word - "vegan", as the owner herself describes it. Fresh ingredients from the region are cleverly combined with predominantly organic dried products - creating delicious dishes from basic ingredients. Whether bowls, burgers or chilli sin carne: No need for meat is the motto.
Good to know
Openings
Kitchen opening hours
Delivery times
Cuisine types
Swiss
Eating habits and allergies
Vegan cuisine
Vegetarian cuisine
gluten free diet
Organization
Stadt Kassel
License (master data)







